San Miguel Frijoles Negros Refritos.
No artificial preservatives or colours
Refried beans are a typical Mexican dish that is also a part of the basic diet of Mexicans.
TASTE:
earthy.
USES:
Traditionally, refried beans are served at breakfast as an accompaniment to eggs.
The beans also work well as an afternoon snack or as a side dish at dinner.
While refried beans are usually served warm, it is possible to enjoy the dish served at room temperature or cold.
RECIPES:
(These links will open in a new browser tab)
